Thoroughly mix all the ingredients to achieve a well-combined texture.

Shape the mixture into a cylindrical log.

Roll the log in the remaining sesame seeds for an appealing outer texture.

Refrigerate the log for about 2 hours to set.

After chilling, slice the log into bite-sized energy bars.

Wrap each bar in parchment paper for convenient storage and snacking.

Enjoy your homemade energy bars! They’re perfect for on-the-go energy or as a quick snack throughout your day.